Nutrition Training in Disasters
Objectives
- To develop knowledge and skills related to the nutrition services provided by the Turkish Red Crescent in disasters and emergencies
Content:
- Nutrition
- Nutrition Services
- Tools and Equipment Used in Nutrition Services
- Food Safety and Principles
Target Audience
Adults
Format
Face-to-face, Synchronous
Trainer
Batuhan Cenk Özkan, Büşra Alıcıaslan, Gülay Özcan
Digital Document
None
Printed Document
Certificate
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- Free
-
Duration (Hour / Minute)
Face to Face : 14 h
Synchronous : 14 h - Advanced Level
-
Number of Participants
Face to Face : 11
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Language of Training
Face to Face / Synchronous Training Language :
Turkish - disaster, food safety, nutrition
Requirements
- Being a Turkish Red Crescent staff or volunteer disaster leader to be assigned in the field of nutrition in disasters
