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Objectives

  • To develop knowledge and skills related to the nutrition services provided by the Turkish Red Crescent in disasters and emergencies

Content:

  • Nutrition
  • Nutrition Services
  • Tools and Equipment Used in Nutrition Services
  • Food Safety and Principles

You can send us all your questions regarding the trainings through the form on our contact page.
Target Audience
Training Level
Duration (Hour / Minute)
Face to Face: 14 h
Canlı: 14 h
Language of Training
Documents
Printed Document Certificate
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